Deputy Restaurant Manager
Mandiri Electronics ยท ๐ Lampung ยท Diposting 2026-10-12
FULL_TIMEโญ TERVERIFIKASI
Rp 11.000.000 โ Rp 15.000.000 per month
Mandiri Electronics is seeking a dynamic and experienced Deputy Restaurant Manager to join our team in Lampung. In this role, you will play a crucial part in ensuring the smooth operation of our restaurant, maintaining high standards of service, and driving customer satisfaction. If you are passionate about food and hospitality, and have a proven track record in managing restaurant operations, we would love to hear from you.๐ Tanggung Jawab Pekerjaan
Assist the Restaurant Manager in overseeing daily operations and ensuring the restaurant runs efficiently.,Manage the restaurant staff, including hiring, training, and scheduling.,Maintain high standards of food quality, presentation, and hygiene.,Ensure compliance with health and safety regulations.,Handle customer complaints and feedback to improve service quality.,Monitor inventory levels and place orders to ensure adequate stock.,Organize and participate in staff meetings to discuss performance and improvements.,Assist in the development and implementation of the restaurant's marketing and promotional strategies.๐ Kualifikasi & Syarat
Minimum 3 years of experience in restaurant management or a similar role.,Proven track record of managing staff and ensuring high levels of customer satisfaction.,Strong knowledge of food and beverage operations, including inventory management and cost control.,Excellent communication and interpersonal skills.,Ability to work well under pressure and manage multiple tasks simultaneously.,Familiarity with health and safety regulations in the food service industry.,Fluency in Indonesian is required; English is a plus.,Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred.๐ ๏ธ Keahlian
Leadership and team management skillsStrong organizational and problem-solving skillsAttention to detail and ability to maintain high standards of qualityEffective communication and customer service skillsKnowledge of inventory management and cost controlFamiliarity with health and safety regulations in the food service industry
Siap Melamar?
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang